Iseya Molybdenum Petty-Utility 120mm Black Pakka wood HandleIseya Japanese knives from Iseya are hand made and crafted from quality blades of forged Damascus steel. The 33 layer Damascus steel used in making this razor sharp Japanese knife is hand hammered to ensure the strength of the blade and at its core is one of the best steels used in kitchen knife production due to its superior edge retention, sharpness, and being stain resistant. Made by Mr. Yoshinori Seto, all Iseya knives have excellent finish and

While it is definitely possible to erase and scrape off all the dirt

Sukenari has gained a reputation for quality

Handle Material: Silver Dots Lacquered Handle

These chopsticks allow handling of hot food with one hand

Hold 8 knives

Handle Length: 116mm

As you use a sharpening stone

Blade Length: 145mm (5

To prevent such diseases

Blade Type: Double Edged Blade

Therefore wood won't be exposed except for unusual rough handling

Knife Type: Kiritsuke Yanagiba Japanese Chef Knife