chasen hirata matcha whisk gold greenAccording to Hirata san's father, a master artisan of chasen (matcha tea whisks), "The taste and enjoyment of matcha tea depends on the quality of the chasen. If the chasen is of high quality, then the matcha will have an excellent flavour." This whisk is made entirely by hand by Hirata san and his father. Together, they can only make 10 per day, while demand for their master artisan whisks exceeds their capacity in Japan alone. Their knowledge is

Yamashita-san dips the pottery in the mixture

📚 History: A cross between the Asatsuyu and Yabukita cultivars to combine the quality of the former with the yield of the latter—cultivar #4 registered in 1990

Reserve a magical moment or special occasion to enjoy it

with a hole in the middle to let the tencha tea leaves pass through

Easy to approach and enjoy

organic premium matcha is delicious

and on social media

or on the go is a great pleasure

I work with talented creators to develop organic matcha recipes

It's great to taste a blend when you've already tasted the individual components

Azuma-san explains that

he doesn't control how the enamel flows either