Chinook Ghee, 1500 GramsGolden and creamy aromatic milk fat. Ghee is typically obtained by clarifying butter from moisture and impurities (usually by simmering and removing residue). The resulting product has around 100% milk fat content and high smoke point which makes it ideal for cooking and baking. Chinook Cheeses ghee is made from 100% Canadian Milk. Besides, it is rich in aroma, source of vitamins A, D, E and K. Chinook Cheeses ghee is Gluten Free. Source of

Very popular as scones toppings

Physical properties: Creamy

Serving Suggestions: As table cheese for breakfast

offering a rich nutty flavor

Vegan and non-GMO

ideal for cooking and dressing

Serving Suggestion: Salad topping

and many more ideas

this white cheese is spreadable and has a smooth

MSDS: Haloumi Cheese is made of natural ingredients and no SDS required

English style

Mediterranean Soft Cheese