Bannockburn Pinot Noir 2024Bursting with bright red fruit and with Bannockburn's savoury earthy signature woven throughout, there's enticing purity, great fruit tannin and a deliciously supple mouthfeel. A touch of sweet and sour complexity on the finish offers a glimpse of things to come as it evolves, but it's absolutely singing already. Dive in. About BANNOCKBURN Since its establishment by Stuart Reginald Hooper in 1974, Bannockburn Vineyards has been at the vanguard of the

Intensity meets finesse in this elegant whole-cluster style—ideal for fine dining

Every wine Jo makes has hours of her deliberations

minerally finish with vinosity and layered richness

this is the more approachable sibling to the ultra-premium Te Muna Road single-vineyard bottling — crafted with the same exacting philosophy

Dark cherries and ripe plum fill the aroma with intensity and volume

12 days on skins

Take it to the Grave is a joint venture between Nicholas Crampton and South Australian wine grower Jim Zerella created to deliver interesting and rewarding wines whilst challenging a few established rules and preconceptions

tilled earth and some cured meat flavours supporting a structure of sappy/crunchy acidity and juicy

Lethbridge Pinot Noir 2023

planted to multiple clones D5V12

marrying fruit from their own site in the Moorabool Valley with four other sites from the Valley and the Bellarine Peninsula

complemented by earthy spice