Organic Amaranth FlourUse Regency Spices Organic Amaranth flour for all your flour needs! Amaranth is a nutritious, gluten free grain that provides plenty of fiber, protein and micronutrients. Amaranth also has scientifically documented health benefits due to these nutrition characteristics, which suggest it is better for consumption compared to regular gluten and wheat flours for people suffering from heart disease among other chronic illnesses. Amaranth is not

We have compared various varieties of Chinese ginseng and although medical research has not been conclusive

making dried dill weed also highly popular for that tell-tale herbal anise flavour

macarons and more

You can use shichimi for virtually everything savoury

They are an excellent source of Omega 3 fatty acids

ranging from curing cholesterol to improving eyesight

as the roots take years to grow

Try these Pinenuts to see what flavours have been missing from your common storebought variety

with a slight pinch of indian bay leaves (Tejpatta) and Cloves to give it that signature traditional taste

or use the entire stick to flavour large quantities of stock whole

Even a few grains eaten raw will show you it's potential

right from selecting the fresh whole spices for grinding