100% Natural Bourbon Glazed BaconInfused with Batch10 NZ Honey Bourbon Indulge in the smoky sweetness of our cold smoked bacon, glazed with Batch10s award winning New Zealand Honey Bourbon. Crafted from fresh New Zealand pork, this bacon is 100% naturalfree from artificial preservatives and artificial flavours. Hand cured, cold smoked over wood chips, then lovingly glazed to create a caramelised crust with layers of bourbon warmth, honey richness, and deep smokiness. Flavor

such as Carbonara and Amatriciana

Speck is easy to incorporate into your kitchen too – easily replacing bacon

LIMITED TIME ONLY

roasted vegetables

cold-smoked and then slowly aged for 6 months

·        2 x Salash Biersticks - Mild (pack of 7 total of 210g)

Pack of 4 sticks

and the texture is delightfully smooth

The distinctive flavour profile is strong

Frozen - 60 days

this bacon delivers a perfect balance of smoke

lean and succulent - particularly fine and appetizing