Kenya AAKenya AA Single Origin African Coffee Region: Africa (Kenya) Roast: Medium & Dark Grade: AA (Highest Grade) Origin: Single Origin Kenya AA is one of Africa's most celebrated coffees and for good reason. Our Kenya AA is deeply dimensional, with a wine toned acidity and full body that makes every cup a complex, rewarding experience. Tasting Notes Brown Sugar: Natural sweetness with warm depth Lemon: Bright, clean citrus acidity Raspberry: Fruity,

Central American Beans: Bright acidity and sweetness

just the right amount of sunlight and rainfall provide excellent conditions for growing coffee plants

✔ Rainforest Alliance certified — ethically and sustainably grown

Flavor: Hazelnut

Our Jamaican Me Crazy Flavored Decaf combines smooth decaffeinated coffee with the irresistible flavors of sweet vanilla

Versatility: Enjoyable any time of day

While many Mexican states flourished during the Spanish colonial period–in large part because of their natural resources–resource-poor Chiapas languished in poverty and discontent

give this amazing blend a try

buttery caramel in a beautifully balanced premium coffee that is everything you hoped it would be and more

Mocha: Rich

the remaining cherries have their surrounding cherry skin and pulp mechanically separated by a machine

This coffee was founded to directly connect coffee farmers in Thailand with coffee lovers like you — creating real economic opportunity for mountain farming communities