Black Honey Processed Drip BagOur Black Honey Processed Coffee is characterized by its sweet, full bodied taste with notes of caramel and chocolate. The honey process involves leaving some of the fruit mucilage on the coffee beans during drying, giving the coffee its distinctive flavour profile. This process results in a cup of coffee with lower acidity and a smooth, creamy texture. The coffee is well balanced with a subtle hint of fruitiness that complements the rich, sweet

The result is a perfectly balanced bite—nutty

This indulgent bar captures the true essence of Chikkamagalur

Why you’ll love them

Naturally Vegan & Gluten-Free

This is a chocolate meant to be savoured slowly—perfect for experienced dark chocolate lovers

The Anaerobic process creates a coffee with a bright and fruity flavour

this chocolate bar is perfect for those who enjoy a wholesome yet indulgent treat—ideal as an everyday delight or a thoughtful gift

velvety dark chocolate made using 60% cocoa

Add to baking

each piece reflects our commitment to quality

Upgrade your coffee routine with a touch of sophistication with our roasted and ground anerobic coconut coffee

With an exceptionally high cocoa content