Juniper Berries, WholeJuniper berries are the small, dark blue fruits of the juniper tree, known for their piney, slightly citrusy flavor. They are often used in brines, marinades, and stews, lending a unique depth to game meats, roasts, and gin based drinks. Perfect for the adventurous home cook looking to add a woodsy, aromatic twist to their dishes.

We created a bundle where you can experiment with these easy-to-use blends that are straight-up crave-worthy

This blend captures the essence of the iconic chili paste

Perfect for modernist home cooks looking to experiment with silky cheese dips and sauces

spices and chiles have been expertly blended into an earthy

or even a margarita rim

Caraway seeds have a warm

and sauces

ground clove and allspice

With a moderate Scoville rating of 2

this blend is loaded with fresh-ground spices

and poultry

Made with real dried mango