Mango, Pineapple & CoconutSummer is served, and it tastes just like sunshine! This stunning round cake is doused in tropical flavour, transporting your customers to warmer shores with each and every bite. Think a perfectly moist coconut infused sponge, smothered in an unctuous, thick and velvety pineapple cream cheese frosting. Each mouth watering slice is adorned with a vibrant swirl of glossy, homemade Alphonso mango jam. Weve captured the essence of summer in one gorgeous

Each slice is then smothered with a creamy almond and custard frosting - similar to a traditional Simnel cake

An absolute stunner for your Christmas display

this cake is finished with a scattering of oat and almond cobbler clusters

Each loaf is then finished with a sprinkle of dried cornflowers

buttery depth and a thread of creamy vanilla running all the way through

In the unlikely event

Why not pop in the oven for a few minutes and serve with a scoop of ice cream

This decadent treat is cut into 21

baked until crisp and decorated with a flick of white chocolate

toasty pistachio

Each slice is then topped with a beautifully silky cardamom and vanilla-infused Russian buttercream and decorated to perfection with dried rose petals

Each gorgeous golden friand is topped with a hand-piped ripple of bright pink hibiscus-infused frosting and a sprinkle of desiccated coconut