Hojicha PowderThis top quality hojicha powder is crafted using sweet and tender first flush green tea leaves, processed into sencha, then carefully charcoal roasted, and finally milled to a fine powder. The sweet taste and exceptionally fragrant aroma is perfect for use in beverages, ice cream, and pastries.

flat bottomed shape was designed to be the optimal size and shape for whisking matcha

The Furukawa family only sells matcha made from hand plucked tender spring buds cultivated in their own gardens

this tea starts off dark and smoky

The gradual oxidation yields a tea with a crisp and clean body

and are perfect for refilling your tin and/or used straight from the bag

In Chinese

Before using or cleaning the canisters

We use this tea to craft popular Asha specialty beverages like Mango Green Tea and Matcha Fresco (shaken blend of green tea and select grade matcha)

The Black (Kuro) color is multi-hued with a rent tint

It can be easily opened with one hand with a simple press and lift

rounder overall brew

rounded out by Yutakamidori and Okumidori