Beef Eye Fillet Steak <br><small> ($70.00/kg) </small>Our grass fed Eye Fillet steaks are sourced from the Bass Strait. They are free range and hormone free beef. The Eye Fillet Steak is renowned for its buttery texture and exquisite taste. Cut from the leanest and most tender part of the beef, each steak melts effortlessly in your mouth. Whether you prefer your steak grilled to perfection, pan seared to seal in the juices, or oven roasted for a succulent finish, our Prime Eye Fillet Steak delivers an

natural flavours of the chicken while offering a blank canvas for your favourite seasonings

delivering an unparalleled combination of marbling

it’s perfect for high-heat cooking and absorbs marinades and sauces beautifully

providing a delicious and visually stunning focal point for your table

Pukara Estate Premium Lamb

melt-in-your-mouth experience

carefully sourced from prime beef

Olive grazed Lamb

this cut is tailor-made for slow braising

the T-Bone accommodates various cooking methods

Introducing our delicious Veal Schnitzel

expertly trimmed to showcase the pristine tenderness of premium lamb