Golden RiverA second flush Assam from the Brahmaputra Valley This superior second flush Assam comes from the excellent Bukhial estate. Harvested in late May from their finest gardens, it's a delightfully full bodied tea bursting with rich biscuit, malt and prune flavours. TEA TYPE Black Tea Season Second flush Taste Profile Freshly baked biscuits, sweet malt and prunes Origin Assam, India Food Pairing Rich fruit cake, gingerbread, scrambled eggs Picked by hand

repeat steps 3–5 (up to two times)

1 x 5g Yuzu Kukicha

whisk until there are no lumps

Overlooked by the mighty Kanchenjunga

green vegetables and sea kelp

LT sands for 'leaves to tea' and highlights the simplicity of this range

Full-bodied and malty with an exotic smoky flourish

Now known as Tencha

Lying in the far northeast of India

milk chocolate

The care and craft is evident throughout this tea

Harvested in late May from their finest gardens