Colombia: Decaf de CañaNo. 06 We're headed back to Colombia for our second decaf offering. Sourced from the Huila region of Colombia, the Sugar Cane decaf is a classic cup with a surprising sweetness. We finish this roast as first crack is finishing, giving us a medium roast that balances origin characteristics and a rich roast flavor. This Colombian Decaf reminds us of candied tangerines, drizzled in caramel. A rich cup out of the french press. A smooth and sweet brew as a

Brand new coffee each month – no repeats – and a commitment to providing a variety of origins and flavor profiles

This medium roast limited release presents notes of pomegranate

slightly nutty cup in a Chemex

• Blank product sourced from Nicaragua

and molasses sweetness

Use the entire bag to brew a week worth of cold brew concentrate

Sugar Cane Decaf

with hints of of almond and clove

A smooth and rich champ as an espresso

but worth it for the syrupy maceration of summertime fruit

Varietals: Typica

A beautiful espresso for both straight shots and lattes