Cappelletti Amaro Elisir Novasalus 750mlThis unique vino amaro is bold, bitter and marvellously complex. The base wine is Marsala from Sicily which adds nuttiness and the only sweetener is tree sap (also from Sicily). A huge collection of alpine botanicals add layer upon layer of interest, culminating in the ultimate digestive.

little nibble of chalky tannin

a racy rosato and this juicy yet structured red

Whether a chef or bartender

this is the perfect after dinner drink

tangy strawberries

In small amounts as an X factor in other cocktails

12 months on the noble lees in amphora and at least 12 months in the bottle

Pimpanela means 'peony' in Occitan but also 'clever woman'

The harvest takes place between November and January

white floral jasmine washes and light texture from the short maceration

the berries are macerated in pure grain alcohol for at least three months

the 2023 reveals its underlying minerality and leaves an impression of lovely freshness