Coarse Black PepperPepper that has been grinded and can be used for any dish

that is used as an ingredient in both savory and sweet dishes

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It can also help make a stiffer meringue

it has a mild- distinctive taste similar to a mix of sage and lemon

dehydrated garlic

nutty flavour and add texture to soups and salads

Almonds that have been sliced thinly into sticks

which smells like a combination of spices

Giant redskin roasted peanuts

Other names: Cassia

before being rolled into flat flakes under heavy rollers and then stabilized by being lightly toasted

as it pairs well with meats